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Pick up where you left off, or bring in something new.

Import a recipe

Drop files on this card, or browse for them.

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Drop a recipe file on the left, or type one in. It shows up here to check and scale.

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Settings

Appearance

Dark modeSwitch between light and dark theme.

Units

WeightHow every recipe and rule shows weights, and where downloads start.
TemperatureOven temperatures, in Celsius or Fahrenheit.

Conversion Rules

Your weightsSet a unit, an ingredient, or both. "1 tbsp = 15 g" covers every ingredient in tbsp; "1 egg white = 30 g" covers counted egg whites.
1
= g

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    Help

    Quick answers to common questions.

    Common questions

    What can I import?

    Photos of recipe cards or book pages, PDFs, Word documents and plain text files. Drop several at once. Each file can hold one recipe or more.

    What counts as a page?

    A photo, a Word document or a text file counts as one page. A PDF counts each of its pages. Your page count resets on the 1st of every month.

    Why does a recipe say "Scanned, please review"?

    It was read from a photo or a scan, so a number or a word may be off. Check it against Show original before you save it.

    How do I switch to ounces or Fahrenheit?

    Go to Settings, then Units. Every recipe and download follows your choice.

    Can I take my recipes with me?

    Go to Settings and choose Export my data. You get a zip with every recipe, folder and setting.

    How do I delete my account?

    Go to Settings and choose Delete account. It removes your recipes, folders and settings for good.